Saint nectaire

(1)

Meet the Saint Nectaire: a flat, semi-soft cheese from the Auvergne region, France. This cheese carries an AOC quality mark and is therefore produced from raw milk from a single herd of Salers cows. As a result, the cheese reveals aromas of nuts, hay, mushrooms and wild flowers.

SKU 5055710922802

Udsolgt

Rul ned for mere information om ingredienser og andre detaljer.
icon

Over 350 osttyper - Frisk fra kniven og vakuumpakket

icon

Minimum 7 ugers holdbarhed - ostepapir inkluderet gratis

icon

Ostesælgere siden 1970 - Til individuelle og erhvervskunder

icon

Køleforsendelse med leverings- og friskhedsgaranti

icon

Gave? Du kan ændre leveringsadressen ved køb

Beskrivelse / Saint nectaire

Thanks to the milk from the herd of Salers cows, the Saint Nectaire is a creamy, full-bodied cheese. The wild flowers that the cows eat, in combination with the rich volcanic soil at a minimum height of 1000 meters, are always reflected in the cheese. A creamy, full flavor that is earthy and nutty. The crust tastes like a combination of salt, walnut, spices and copper. The peculiar pungent smell is due to the ripening on rye mats made of reed.

Ingredients: 
Fat 45+, unpasteurized cow's milk, starter, animal rennet, salt, maturation ferments

Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Saint Nectaire makes it perfectly suitable for sending by post.

Origin

Thanks to the milk from the herd of Salers cows, the Saint Nectaire is a creamy, full-bodied cheese. The wild flowers that the cows eat, in combination with the rich volcanic soil at a minimum height of 1000 meters, are always reflected in the cheese. A creamy, full flavor that is earthy and nutty. The crust tastes like a combination of salt, walnut, spices and copper. The peculiar pungent smell is due to the ripening on rye mats made of reed.

Combination

Are you a true wine lover? The Saint Nectaire goes hand in hand with a glass of white Burgundy, Côtes d’Auvergne or Shiraz. The culinary adventurers among us can also perfectly combine this cheese in the kitchen. The Saint Nectaire, for example, can be perfectly combined with fruit, raw vegetables, bread, salami and olives. In this way you can offer your guests a delicious aperitif or cocktail plate.

Mere information

Dimension hel ost 21 cm Ø x 4 cm H
Mærke Saint nectaire
Smagsstyrke Mild
Land oprindelse Frankrig
Næringsindhold pr. 100 gram
fedt (gram) 29
Mættet fedt (gram) 21
Kalk (mg) 1100
Kalorier (kcal) 360
Kilojoules (KJ) 1507
Kulhydrater (gram) 1
Protein (gram) 21
Natrium (mg) 821
Mælketype Ko
Glutenfri Ja
Type af osteløbe Løbe
Sukker fri No
Kan indeholde spor af nødder Ja
Spiselig skorpe No
Laktosefri No
Pasteuriseret Ja/Nej Upasteuriseret / rå mælk
Begrænset holdbarhed Ingen

Kunde anmeldelser

Bedømmelse
Pris
Lecker
Review by
1a lecker Käse, mein Favorit, Zwiebeln, Kartoffeln, Saint Nectaire in die Pfanne, Käse schmelzen... Der Hammer

1 Item

per page
Skriv din egen anmeldelse
Du anmelder: Saint nectaire
Din bedømmelse:
Loading...

You submitted your review for moderation.